PRODUCER: El Trebol
COUNTRY: Colombia
REGION: Coromoro, Santander
VARIETALS: Castillo
MASL: 1550-1700
PROCESS: Washed
TASTING NOTES: buttery & graham cracker

Introducing El Nevado del Huila – a coffee as majestic as the towering volcano it's named after. Sourced primarily from Santa Maria and Pitalito in Huila, this blend captures the essence of Colombia's highest peak, reaching nearly 18,000 feet!

Crafting El Nevado del Huila is an art form of precision and excellence. Each small lot undergoes meticulous selection, ensuring only the highest quality beans make the cut. From evaluation at our buying stations to final approval in the warehouse, every step is taken with care to maintain consistency and quality.

But our commitment to these hardworking farmers goes beyond selecting their best lots – it's about embracing their entire harvest, resulting in a clean, sweet, and approachable cup of coffee that never disappoints.

Grown at elevations of 1,600 to 1,900 meters, the Caturra, Colombia, and Castillo varieties shine in this blend. With remarkable notes, each cup of El Nevado del Huila is a tribute to the breathtaking Nevado del Huila – a symbol of passion, dedication, and collaboration between nature and the farmers who nurture its gifts.